Chambord black raspberry liqueur is crafted within the province of Chambord, on the web page of a real French chteau with the finest ingredients. This liqueur is made with 3 steps. First, the hottest blackberries and raspberries are chosen. Then the juices are squeezed, soaked in French spirits and left to mingle for four weeks. After two weeks the infusion has infused. Next, the fruit is pressed. The natural juices and sugars are captured. We’ve a delicious, sweet base as velvety as a velvet cushion. Second, the velvety base is blended with extracts of juicy black raspberry and blackcurrants. Fine French cognac, sweet Madagascan vanilla and fragrant herbs are added and they’re all left to mingle. Third, we introduce the Master Blender. The one that uses a 300-year-old tradition to balance the flavours that make Chambord perfect. This 16.5 percent ABV liqueur is available in 500 ml bottle.
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Deliciously sweet French spirit packed with raspberry flavour
Delicious, sweet base as velvety as a velvet cushion
Blended with extracts of juicy black raspberry and blackcurrants
Mix it with tonics and other spirits for an amazingly wealthy cocktail
Perfect to enjoy with champagne or in cocktails