Beluga is a brand of vodka that is produced in Russia. It is made from a blend of malt and grain and is triple distilled for a smooth, refined flavor. Beluga is known for its high-quality and luxury status, and it is often served neat or on the rocks. Some people say that Beluga has a creamy, slightly sweet flavor, with notes of vanilla and honey. Others describe it as smooth and clean, with a subtle, slightly spicy finish. Overall, Beluga is highly rated by many vodka connoisseurs and is considered to be one of the best brands of vodka on the market.
Beluga Vodka History
Beluga vodka is produced by the Mariinsk Distillery in Russia. The brand was founded in 2002, and it quickly gained a reputation for producing high-quality vodka. Beluga vodka is made from a blend of malt and grain and is triple distilled for a smooth, refined flavor.
The name “Beluga” refers to the beluga whale, which is known for its pure white color and is considered a symbol of purity and luxury. This is reflected in the brand’s packaging, which features a white, pearlescent bottle with gold accents.
Beluga vodka is known for its luxury status and is often served at high-end events and in top bars and restaurants. It is considered to be one of the best brands of vodka on the market and is highly rated by many vodka connoisseurs.
Beluga Cocktails
Here are a few cocktail recipes that feature Beluga vodka:
- Beluga Vodka Martini: To make a Beluga martini, combine 2 ounces of Beluga vodka, 1 ounce of dry vermouth, and a few dashes of orange bitters in a mixing glass filled with ice. Stir well and strain the mixture into a chilled cocktail glass. Garnish with an olive or a lemon twist.
- Beluga Tom Collins: To make a Beluga Collins, combine 2 ounces of Beluga vodka, 1 ounce of lemon juice, 1 teaspoon of sugar, and 4 ounces of soda water in a shaker filled with ice. Shake well and strain the mixture into a highball glass filled with ice. Garnish with a lemon wedge.
- Beluga Bloody Mary: To make a Beluga Bloody Mary, combine 2 ounces of Beluga vodka, 4 ounces of tomato juice, 1 teaspoon of Worcestershire sauce, a few dashes of hot sauce, and a pinch of salt and pepper in a shaker filled with ice. Shake well and strain the mixture into a highball glass filled with ice. Garnish with a celery stalk and a lemon wedge.
- Beluga Vodka Sour: To make a Beluga Sour, combine 2 ounces of Beluga vodka, 1 ounce of lemon juice, 1 ounce of simple syrup, and an egg white in a shaker filled with ice. Shake well and strain the mixture into a rocks glass filled with ice. Garnish with a cherry.
I hope these recipes give you some ideas for cocktails to make with Beluga vodka. Enjoy!
